April 25, 2018
Isoflavones are produced by plants of the Fabaceae family, including red clover, soy bean, and also in green beans, chick pea, alfalfa, and peanuts. Known to be estrogen forming, types of isoflavones include biochanin A, genistein, coumestrol, and equol. Links to Plants Containing Isoflavones RESEARCH The listings of research below […]
