allspice

May 2, 2018

Allspice (Pimenta dioica) Research

Latin name: Pimenta dioica Family: Myrtaceae Allspice is a culinary spice with a bouquet of flavors: clove, cinnamon, pepper, and nutmeg.  Its key constituent, eugenol, is used as an antimicrobial and local anesthetic. RESEARCH The listings of research below represent a compilation of scientific articles found on the species, with a […]